Dried Shiitake Mushroom from Hokkaido 北海道產乾椎茸. 50g

Even those who have never used dried shiitake mushrooms can easily enjoy the deliciousness of shiitake mushrooms, and they also have the added benefit of being able to get vitamin D. They are grown without the use of pesticides during the cultivation period, so they are recommended for growing children and those who are concerned about calcium deficiency.
In order to maximize the texture and flavor of the thick shiitake mushrooms, they are carefully sliced ​​and dried one by one, so they are characterized by their uneven shape.