25% reduced salt Sapporo Ichiban Shio Ramen/Miso Ramen/Ichiban Local Hot

25% reduced-salt Sapporo Ichiban Shio Ramen contains a day's worth of calcium (a day's worth of calcium is 680 mg. Standard value for nutrient labeling) and dietary fiber equivalent to 3/4 of a lettuce.
This ramen has an adjusted salt content in the noodles of "Sapporo Ichiban Shio Ramen." The noodles are supple and chewy. The noodles are round in shape, making them smooth and easy to swallow. Contains a day's worth of calcium.
25% Reduced Salt "Sapporo Ichiban Miso Ramen" with the salt content adjusted. The cross section is oval-shaped, giving it a chewy texture. Miso is kneaded into the noodles to help them blend well with the soup. It contains a day's worth of calcium.
This is a version of "Sapporo Ichiban Miso Ramen" with the salt content adjusted. This soup is an exquisite blend of eight distinctive types of miso, seasoned with ginger and garlic, and enhanced with the delicious flavor of pork.
 "Original New Dandan Noodles Honpo 元祖担担麵" the flavor has been further enhanced and the packaging has been renewed.
The garlic flavor has been enhanced to improve the taste reproduction. The "Local Spicy Aimen Logo" is inserted into the packaging.
This pork bone-based salt ramen has been finished with a punchy flavor from the umami of pork and chicken, and garlic and chili peppers.